Complete Hood & Duct Cleaning
We strip baked-on grease from the hood, filters, and the full length of ductwork so airflow is restored and your system meets fire-code standards.
Learn more
We scrape, degrease, and detail your entire exhaust system from the filters to the rooftop fan, then hand you before-and-after photos and a dated service sticker so your kitchen stays inspection-ready.
Reviews
“Fast call-back for restaurants, bars, hotels, schools, healthcare kitchens, ghost kitchens, and food trucks Help choosing monthly, quarterly, semi-annual, or annual cleaning frequency Photo documentation, service sticker, and practical notes for your records Night, overnight, and early-morning scheduling when available”
Customer
Chicago
Why choose us
A thorough process, real documentation, and work scheduled around your hours.

Our deep-degreasing process removes the buildup that surface wipe-downs leave behind, cutting fire risk and keeping you inspection-ready.

Before-and-after photos and a dated service sticker mean you never have to take our word for it — the results are documented.

We work to fit your kitchen's hours so cleaning happens without shutting down your service.
Commercial Kitchen Hood Cleaning
Top-to-bottom exhaust cleaning for restaurants, bars, and commercial kitchens across Chicago.
We strip baked-on grease from the hood, filters, and the full length of ductwork so airflow is restored and your system meets fire-code standards.
Learn moreWe clean the rooftop exhaust fan and contain the grease around it, stopping pooling that stains your roof and creates a fire hazard.
Learn moreBeyond the hood, we degrease and detail the surrounding cook line and surfaces so the whole station looks and feels clean.
Learn moreBased on your cooking volume and grease buildup, we tell you exactly how often to schedule so you're never over- or under-cleaning.
Learn moreWe flag worn filters, fan issues, or trouble spots we find during the job so you can fix small problems before they become expensive ones.
Learn moreYou get a dated compliance sticker and before-and-after photos — the documentation inspectors and insurers want to see.
Learn moreFAQ
Our four-step process: we inspect and protect the area, deep-degrease the hood, filters, ductwork, and exhaust fan, then polish and detail the surfaces and finish with before-and-after photos and a service sticker.
It depends on how much and what you cook — a high-volume fryer line needs cleaning far more often than a light-use kitchen. After we inspect your system, we give you a specific frequency recommendation so you stay compliant without overpaying.
Yes. We clean the exhaust fan and control the grease around it on the roof, which is where buildup and pooling often get missed and become a real fire and roof-damage risk.
Every job comes with before-and-after photos and a dated service sticker, plus notes on anything we found — the documentation inspectors and insurers typically ask for.
Get in touch
Get your hood, ducts, and exhaust fan cleaned to bare metal — with photos and a service sticker to prove it.
No pressure · Serving Chicago & the surrounding suburbs · Open 24 hours
